crusted, stuffed and grilled french toast

  ately I haven’t been jam packing our weekends with tons of activities.  That means there is more time to make brunch at home.  While going out to brunch is great, sometimes I just want to take the time and cook in my own kitchen and control my own ingredients.  I keep seeing recipes for

Read more

summer grillin’ sunday: grilled chicken with the sides

undays at my house are typically “Soup Sundays”.  Even in the summer.  I can eat soup when it’s 100 degrees out and it doesn’t bother me.  I mainly make it because then I have a huge pot for leftovers for lunches for the week.  However, this past Sunday I really didn’t feel like soup.  It’s been so

Read more